WITH HART FROM THE TWINS 

We have one of the coolest jobs in the world, we wake up in the morning and we get to do what we loooove most ???? how sick is that? Schucks!!! What a concept ?!!! We cook the whole time and style the food and a photographer shoots the food we made to be published in some magazine, it’s pretty fancy ???? and this time we were doing a shoot for HART pots. ☺️☺️

We all have those  HART pots in our households somewhere, those pots that cook the best pap? or the pots that “SKIRPOT” was made for ? Lol???? actually ??HART pots “did the things that made the pots not to happen” ???… ????? ok, we’re dumb!!  ???? let’s get back to the story.

So the Project was 70 recipes in four days… READY, SET… COOK!!!! ???? lol. It wasn’t “pap and vleis”… well it was ? but you know what we mean. It took us all from 0 to 100 real quick to get grumpy, lol it was so funny. But as usual ?? we did it, I think it’s also because we had the best team ever and we cooked in some of the loveliest kitchens so that helps too ☺️☺️. It’s always an honor working with our mommy, Ma’am Dorah Sitole and of course Mokgadi Itsweng who does the fancy food on Destiny Mag ?? and a whole lot of brilliants as well.

This project was very nostalgic, we made all the food my mom and grandmother used to make for us when we were growing up and it’s the same dishes we still enjoy today.

Can you believe Hart is Celebrating 125 years in the game? ???? that’s Fantastic ???????? we wish you 125 years more and what an honor.

Nailed it!!! ???? or rather … Cooked it!!! ??????. ☺️☺️☺️☺️

#HART
#withHARTfromthetwins
#homeiswheretheHARTis
#foodmadewithHART ❤️❤️❤️